Haru Sushi Bar & Grill

I used to love this place. But since my Celiac diagnosis I have only been one time.. There is no GF menu and when asked about some options the staff was not helpful at all. They made me feel like I was a bother. We left. I'll never go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Lovely place, the sushi was so good and the people were very knowledgeable about what was allergen free and what wasn't. Sushi is the go to, they DON'T have a GF fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Offers outdoor seating

We’ve come here a few times, and absolutely love the variety and quality from Haru. Specifically, sushi and sashimi dinners. To start with, we tried the Florida roll, it had cucumber, yellowtail and hamachi. It was nice! We also had a rainbow roll and substituted the crab inside for salmon. As usual the rainbow roll was super satisfying. For our dinner we had the sashimi deluxe, which included salmon, big eye or bluefin tuna, albacore tuna, yellowtail, cobia, escolar, and wahoo. Wow, the quality of the sashimi was superb, specifically the salmon literally so buttery (no tamari sauce needed). Lastly, we ended with the LaBamba roll, it had smoked salmon, avocado, cucumber, cream cheese, lime, and tomato. Included was a spicy sauce that was amazing. Each piece eaten was so full of flavor and melted right in your mouth. It may sound weird, but if you’re a seasoned sushi eater, you’ll know this is the mark of an excellent sushi chef. All of the food was wonderful and our server Jessica was super helpful and accommodating to my gluten allergy. I highly recommend this place. Warning, they get pretty busy for dinner. Zero reaction each time I’ve been here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent