Review of Havana Rumba

Our waiter was one of the owners. He was very knowledgeable about gluten and cross contamination. He told me NOT to order the fried plantains as a side because they have a shared fryer. If your server seems unsure, just ask for a manager.

They do not use flour in their seasoning mixes or marinades. I ordered a chicken dish w/chimichurri sauce --no soy sauce -- but check with your server. He recommended a side salad in place of the plantains.

They were very accommodating! Lots of menu options for GF and DF with slight modifications.

For desert, you can get the flan. It has no cruse. I can't have dairy, so I passed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Low-FODMAP friendly
• Offers outdoor seating
• Paleo friendly