Review of Hugo's

Nearly the entire menu is gluten free or can be prepared gluten free. The same can be said about vegan and vegetarian options. When I asked for gluten free pasta the server asked me if I had a gluten allergy and if cross-contamination is an issue. All fried foods are gluten free so contamination in the fryer is not a problem. Thoughtful and knowledgeable!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Offers outdoor seating