This is the restaurant at the Grand Naniloa Hotel and I was nervous at first because there was no gluten free menu and nothing on the menu was marked gluten free. I asked about what options there were and the server was friendly, but not super knowledgeable. I went with a safe option of the local catch with rice and vegetables and cooked separately. It was very good!
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent