Review of Hurricane Colinz

The chef has left this restaurant due to poor ownership. He was the only one certified in dietary needs especially celiac. Please be careful don't ruin your trip by getting sick. Double check and triple check everything they send you

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor