Employees are not educated on matters at all. I was only offered dairy free items, she kept giving me vegan cheese as my options. The person was very unsure, went to ask what meats I could have and couldn’t remember them. She kept assuring me the breaded chicken was gluten free. When it came time to top my bowl with cheese again she insisted ONLY vegan cheese was gluten free. I was so uncomfortable I cancelled our order and left. Can’t say we tried the food but the experience was enough I needed to share with others to beware.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
They have gluten free pasta and gluten free bread for grilled cheese. I got the pasta, it is a penne pasta. It is pre-cooked separately in the back and in a separate container away from the other pasta. The workers change their gloves when handling gluten free items. I got the normal cheese with some ground beef and onion. They did put breadcrumbs on it but luckily I noticed and the manager made me a new one. I didn’t get sick. The food was okay but nothing special. VERY expensive for just some pasta and a tablespoon of meat. I don’t think I’ll be back. The price for what you get is ridiculous and it wasn’t anything special. But I didn’t get sick and I’m glad I checked it out.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Average
If you are sensitive at all to cross contamination, I would personally not recommend this to you. It’s a buffet style set up and when we asked they could not tell us which toppings were GF.
It looks delicious and if you aren’t GF it’s probably a great spot though.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Owners are soooo nice! They cooked the Mac and cheese in a separate area, and told us they took precautions for gluten free. They were a really friendly family and the food, both gluten and gluten free, was great!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I got glutened here! i asked them to change their gloves and they were happy to do so but while i wasn’t looking i believe they mixed my bowl with the same spatula used on other ones and i’m not sure if they have a separate one available or not. if you are more on top of it than me you’ll probably be fine and it was good food but not at all worth the amount of pain i am currently in. i wouldn’t go again because the chance of this happening again is very present.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
So in theory this place is great as they have separately portioned gluten free pasta. Unfortunately when I went in the two workers who were there must not have understood what celiac disease/gluten “allergy” was because one of them stirred my Mac n cheese with a spatula and then set it down on a cutting board covered in bread crumbs and then stirred it again… and then asked me if I wanted bread crumbs on top💀.
— Not at all
— Gluten-free items are marked on the main menu
— Some
I ordered the gluten free pasta. They also have gluten free bread to make grilled cheeses.The staff was knowledgeable about what sauces were gluten free. I told them I was worried about cross contamination because the broccoli was right beside the regular pasta. She got broccoli from the back that was nowhere near the pasta. She also changed her gloves before and after she made my food. I have Celiac Disease and have never been sick eating at this restaurant.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent