Review of ie - Italian Eatery

Ahhh all the reviews are true! They are incredibly thoughtful about gluten and cross-contamination. They make a gluten-free fettuccine noodle that is amazing. They don't advertise the GF options on the menu (probably to not turn people off to the authentic Italian cuisine) but our waitress was incredibly knowledgeable and helpful.

There aren't a ton of the shareable plates that are gf, but most of the entrees can be swapped with the gf noodle easily. There are also a few sides like potatoes, brussel sprouts etc that can be prepared in an oven to avoid cross contamination, but it will take them a little longer to cook them.

It's definitely a little spendier so won't be a place I go to all the time but I am thrilled to have a celiac safe Italian restaurant to eat at in south Minneapolis!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent