Safe. There’s a disclaimer for Celiacs which just tells me they know how serious it is. I opted for pizza as the only pasta available is penne. I got the Margherita pizza. The toppings were clearly fresh, and very flavorful. The crust, however, tasted and texture wise was the same as a cheap cauliflower crust you buy at Walmart. Overall, I probably wouldn’t eat here again. Not many options, the staff weren’t very attentive or kind, and the food overall wasn’t great, but could’ve been.
— Very
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average