I’ve gotten take out and dined in at Il Mito and both experiences were fantastic. The Parma pizza on gluten free crust was delicious and crispy. Love the fresh arugula on top. When dining in, I had the special (lobster, shrimp and scallops in a vodka cream sauce) with the chefs homemade gluten free fettuccine. It was to die for. They even give you a gluten free roll to start the meal! The insalata de dolce patata and carpaccio were great gluten free app options! We will be back many times.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent