Review of Industry Kitchen

70 South St, New York, NY 10038

Overall Rating

Review


New menu has a larger selection of gluten free options and I was very clear with the server that cross contamination was not okay. Once I said that they told me to steer clear of the pizza and a few other dishes, but the food I had was amazing! Risotto and lamb chops especially 😋

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Celiac