Review of Iron Cactus

I was a little worried about this place given the last review but I ended up really liking this place. Yes, the menu is labeled “gluten-free ish” and is followed by a disclaimer that they have a shared kitchen and therefore they can’t 100% guarantee that there won’t be cross-contamination but that’s pretty much every restaurant. All in all, they were much better about knowing exactly what was in each of their recipes than most places. All I had to do was ask about cross contamination levels on things and they could tell me. I am pretty sensitive and had plenty of choices and I did not get sick at all. They DID have a separate fryer for the chips and the salsa was incredible.They even asked if we had any gluten allergies in our group when we walked up to the hostess stand. My only complaint was our waitress kept disappearing which was a little odd.

Celiac friendly?

Yes