I have gone here several times on trips and it has become a staple for me. Good portion sizes, knowledgeable staff for Celiac. The restaurant has a separate GF menu and most things can be made GF. For those who have not come to Ivy's in a while their fries are NO LONGER GF. The waitress let me know they switched suppliers a little while ago due to sourcing issues out of necessity (or something like that). Just be aware of this, and ask questions if you're unsure of something.
— Very
— Separate gluten-free menu
— Some
— Excellent