Review of J Arthur's

Stopped in during our visit to Maggie Valley. The steaks are considered gluten free, as long as they are plain. They offer GF pasta dishes also on the menu and that was pretty much it according to our waitress. I ordered a plain prime rib (no au jus), baked potato and mixed squash as the vegetable of the day. The entire meal was tasty, but the steak and veggies were cool. Overall impressions: okay food, although they advertise an allergy list, the staff are not knowledgable about gluten, slow service, could be more friendly.

Celiac friendly?

No