Review of J. Gilbert's Wood-Fired Steaks and Seafood

I am extremely sensitive to cross contamination and have eaten here twice with no issues. The food is wonderful and they have many GF options. They also have GF dessert option! I trust this restaurant to be safe as the staff is well trained on Celiac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent