Review of Jack Stack Barbecue

They have a really good allergen list on their menu which I'm sure is indicative of the recipes, but they have issues with cross contamination.

I ordered burnt ends, cheesy corn, and baked beans. As I was eating the cheesy corn I realized there were a couple of penne noodles in the corn.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good