We've eaten at Jack's many times. Their GF and vegan options are amazing! Both types of crusts are really good and the only topping not GF is the sausage. The remaining toppings are all really good and lots of options. We've never had any cross contamination issues. The staff is all well trained, conscientious and even knows what Celiac is. Very highly recommended!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They’re very careful about keeping everything gluten free!
Yes
Pizza was very good and did not have any reactions. I am celiac.
They’re careful about cross contamination and oh so freaking good! Love their pizzas and salad.
Yes
Gourmet pizza selections. Staff was knowledgeable about cross contamination prevention procedures. Most pizza selections were available gluten free on a GF crust. They used gloves, separate cutter, and baked in its own pan. Very happy with their service.