Gluten free is indicated on the website menu only, not the physical menu when you are in the restaurant. When I asked the waiter what was gluten free he was confused and didn’t seem to understand me. But after speaking to a couple other employees they said the items that aren’t marinated are GF. Cross contamination was an issue if you are with people that are eating non-GF because you are sharing a grill on the table. Food was mediocre, not many GF options, and CC.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average