I was excited that the menu had “gf” labels. The food was ok (not great). My box was also labeled “gf,” so that seemed to be a good sign. Then, to my horrific surprise, turns out my “gluten free” fried rice was definitely not gluten free. I emailed them the morning after about what happened, in hopes that they would prevent anyone else from getting sick. They still haven’t replied and I sent it a couple days ago. Definitely STAY FAR FAR AWAY!!!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
I ordered lunch there for the first time today, to go, of course during these times. The edamame was edible-way over coked. The beef noodle dish was bland and the worst I have ever had. In times where ” to go” places are struggling, this establishment needs to step up. It’s not often I write a negative review but felt the need to this time
love this place and celiac friendly!
Yes
The food was very average, but it was safe and I did not get sick afterward.
Yes
I'm extremely sensitive to cross contamination, and have never gotten sick here. love the food and the people working here. I eat here at least once a week.
Yes
Lots of options, and knowledgeable.
Maybe I ordered the wrong things, but the food was terrible. Lemon grass chicken vermicelli was basically unseasoned chicken. Stir me crazy veggies tasted like cardboard. There was also a hair in my food, but I just threw it all out and didn’t both having it remade.
— Gluten-free items are marked on the main menu
— Poor
I ordered the Chicken Curry, a little spicy but very flavorful, we also ordered the Spring rolls. The Server was sure to let me know the peanut sauce was not GF, and brought me a separate GF sauce. A huge portion of the menu is GF. Worth the stop.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I came here on vacation and it was SO good! We went there twice, I got the curry chicken and the shut me crazy with beef! I didn’t get sick either time
— Gluten-free items are marked on the main menu
— Most/All
— Good
I’m sure the fears of cross contamination are well founded, but the 3 nima tests that have been done at this location have been gluten negative so seems about as good of a place as any other than the very few establishments that either cater to celiacs or are really expensive.
Yes
My favorite place to go to! I’ve gotten the stir me crazy, fried rice, and soups. The staff is very knowledgeable on what is gluten free!
Yes