I’ve heard Jersey Mikes is great with celiac so decided to give it a try. I told her from the start I had celiac so couldn’t have any cross contact and needed ingredients that wouldn’t have touched regular bread. She wiped the counters and the meat slicer down before starting my sandwich but then put it down at the regular toppings/ingredients counter. I asked if they had ingredients in the back and they said no. So I got a plain sandwich. Wish they would’ve told me they didn’t have that before when I told them what I needed.. then I’m pretty sure the guy proceeded to cut my sandwich in half with the same knife they use for everyone. Maybe it’s just this location but not a great experience. Didn’t feel understood.
— Not very
— Some
— Average