I frequent this sub shop 4-5 times a month. They have a dedicated GF prep area, and the staff is very knowledgeable. I get both cold and hot subs and never get glutened.
Their GF sub bread is pretty good, reminding me of Udi brand breads.
The staff is friendly and know me by name.
My favorite subs are the #13 Italian w/ cherry pepper relish and the hot Big Kahuna sub with mayo (no cheese because I’m dairy-free)
— Very
— Most/All
— Excellent