Review of Jersey Mike's Subs

Best GF restaurant experience ever, I wish I could give more than 5 stars!! In the 10+ years I have been gluten free I had never saw such dedication to prevent cross contamination Every possible protection was used! I ordered a cold sub/turkey. When I asked for GF I was immediately asked it it was an allergy. The person preparing changed his gloves right away, washed his hands, then went to a designated space in the prep area. He was interrupted by a customer to purchase a drink and as soon as he finished he changed his gloves again. He went to the kitchen and got a new knife. They had squeeze bottle Mayo (Mayo in a tub is one of they biggest cross contamination). He used the Mayo, then changed his gloves. He sliced the meat, then changed his gloves. Some may think this is excessive but since it is a shared space, some things are touched my gluten hands. Seriously, I have never had someone take that much precautions and I was blown away! Jersey Mikes needs to give lessons to other food places on how to prevent GF contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers delivery
• Offers online ordering