Review of Jimmy Buffett's Margaritaville

When I told the server I had Celiac she immediately knew no gluten. Menu was well marked. They have gluten free buns and a dedicated fryer for the fries. The sweet potato fries were so good. I would go back just to get the fries. I’m extremely sensitive to cross-contamination and I didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent