Staying at the hotel so we ate here for breakfast. I ordered eggs, bacon and the breakfast potatoes. It took forever for our food and it came out lukewarm at best. I started eating when the server rushed over and told me the potatoes have a flour coat to them. I had already eaten a bite and was super upset. Thank goodness I'm not celiac but waiting to see how this impacts me. So not worth it even for the convenience.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
No gluten safe items even when labeled. The dip that comes with tortilla chips are labelled gf. I asked for a bowl of the chips alone for my daughter - I had to take extra precaution so I asked the waitress to double check if this was safe ; she stated they were cooked in a fryer with other gluten items?!!
Good drinks, friendly staff- not gf safe.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
My 2 daughters have celiac. This restaurant has gluten free buns and that is as good as it got. Food was just bad not seasoned properly and the service was also bad. Very dissatisfied for the price.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
The food tasted very good but I got VERY sick immediately after finishing my meal. There must have been cross contamination. Would not say this is safe GF.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Celiac disease a lot of wonderful food to select from!
Best meal during our whole vacation!! Waitstaff was empathetic and accommodating. We even enjoyed fried calamari that was GF/dedicated!!!!!
Yes
We enjoyed our meal and service at Jimmy Guana's. Our server, Lorelei, was very friendly and helpful. My boyfriend has celiac disease and the restaurant did a nice job in keeping his food gluten free. We had filet mignon and sirloin steak with loaded baked potatoes. Our steaks were done perfectly. We also tried a couple of mixed drinks which were delightful! They do not have a dedicated fryer so anything breaded will use the shared fryer, just FYI. We avoided those items. We would definitely eat here again and would recommend it to others.
Yes
We enjoyed it greatly. We both left stuffed. Good food and good drinks. We were able to have an ice cream sundae for dessert - not on the menu, but our waitress, Lorelei, was knowledgeable and able to recommend it. The only caveat - there are breaded items labeled GF on the menu. However, according to Lorelei, that means the ingredients are gluten free, but they are fried in a shared fryer - avoid those items!
Yes