Went here for lunch, I have a Wheat allergy, so I eat gluten free. What’s nice is they have options for gluten free but I’m guessing it’s just super hard to avoid cross contamination because I experienced a delayed allergic reaction :( … also the food was prepared super sloppy and wasn’t fully cooked.The Westside restaurant way better imo.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent