I go here for lunch and I’ve never had a problem. The staff are friendly and knowledgeable about cross-contamination. When I request a gluten free sandwich, I request that they change their gloves, then they use parchment paper to wrap the sandwich in before they use the panini press and use designated utensils to remove and such. I’m personally really sensitive, so I’m super careful about unwrapping my sandwich. There’s definitely a chance of cross-contamination, but if you’re careful, it can be avoided. Again, I’ve never gotten sick here and I love their sandwiches and juices.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent