dedicated fryer for fries.
gluten free bun doesn’t suck.
i ask for a manager when ordering, ask them to watch the food while on the line, and that the bun isn’t stale.
— Somewhat
— Some
— Good
Manager was great and very knowledgeable. Manager told me they usually store their bacon on bread, so always ask for fresh bacon. Nima tested and approved. Update: the manager has changed and the last three times I’ve gotten food there Nima has said gluten found. The manager is literally unresponsive. He won’t make eye contact or talk to me or the employees when he’s told gluten free The impatience is all over his face. Guess I won’t be trying again.
No
Great gluten free menu and dedicated fryer!
Good gf bun and dedicated frier for the fries!!
Some of the best burgers in OKC on gluten free buns. Unfortunately the signature Johnnie's sauce that comes on some of them is not gluten-free (such as the Theta). As with anywhere, it is best to tell them you have celiac so they know to be careful of contamination.
Yes
gluten free bun and fries!
We grabbed to go since we had a packed evening. The food here is incredible. The gluten free bun is the best I’ve had. I had the fries too. No cross contamination experienced. Looking forward to adding them to my regular rotation.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
Dedicated fryer for French fries! Gluten free bun available.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I called and asked questions and was assured my order would be safe, but I was very sick. I don’t believe the sauce is gluten free, and I don’t trust that they are very knowledgeable about cross contamination or gluten ingredients.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
It’s nice to have a “fast food” place that offers a gluten-free burger bun, even though it costs an extra $2.50
— Gluten-free items are marked on the main menu
— Not Much
— Average
The staff said there was no gluten free menu but did offer the gf bun. However only one cook knew all the items and they had already made my mom’s order before telling her that the sauce was not gf and that the cheese could be contaminated. I have the Frankfurt and I’m not sure now, after eating it, if it was safe. I would suggest asking about every ingredient specifically. This review was from a year ago but here’s an update: after we ate here we both were really glutened bad! Just because it says gluten free bun doesn’t mean they do anything else right
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor