Review of John's Tex-Mex Eatery

I have been a customer at John’s Tex Mex for 5+ years and have been working there since April 2023. We do not have a dedicated GF menu or have menu items marked GF, but we have a dedicated gluten free fryer and everything on the menu is (or can be made) gluten free besides items that require a 12 inch tortilla (meaning everything except a burrito, chimichanga, quesadilla, and the taco salad.) All items requiring the 6 inch tortillas either already come on corn tortillas or can easily be switched from a flour tortilla to a corn one. Inclusivity is important to John so our beans are vegan and our vegan protein options (tofu and unbeef) are also gluten free!

I usually order the mex plate (our version of loaded nachos), a burrito bowl or tostadas.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating