Jordan's Breakfast & Restaurant

9 ratings
$$ • Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Muffins
Safety Rating
4 ratings

As rated by the community

80 Cottage St
Bar Harbor, ME 04609

Most Recent Reviews


Celiac

Overall Rating

Review


They were extremely knowledgeable about gluten free and cross contamination. However, they could only offer a muffin, fruit or yogurt that was gluten free. There was a very high chance of cross contamination with everything else.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


The service was terrible. The woman said “this is a diner you can’t expect it to be gluten free.” She was able to get me a separate pan for my omelette but it was not easy to request. They had a gluten free blueberry muffin that was ok, but you can’t have any potatoes or anything to go with your breakfast.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 3 years ago read full review

Celiac

Overall Rating

Review


Best gluten free blueberry muffins!

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Muffins

Categories

  • Breakfast
  • Restaurant

Photos


Gluten-Free Breakfast at Jordan's Breakfast & Restaurant
Add a photo View all photos

More Reviews


Overall Rating

Review


Quaint place, amazing GF blueberry muffin.

I had a western omelette and bacon for my meal.

No specific GF items for lunch or breakfast but there is options such as eggs and bacon that are naturally gluten free.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Here during busy labor day weekend. Waitress said only thing we could have is blueberry muffin and bacon. Everything on grill could be cross contaminated. She was very knowledgeable and we appreciated her helping us stay safe. would go back when not busy based on other comments here.

Updated 5 years ago read full review

Celiac

Overall Rating

Review


It was okay. Only gf options are a gluten free homemade blueberry muffin, which was very dry, and gf bread to be used for toast or sandwiches. Staff was not very helpful.

Updated 5 years ago read full review

Overall Rating

Review


They have delicious gf blueberry muffins! Our waitress was very knowledgeable and careful about not have cross contamination.

Updated 5 years ago read full review

Celiac

Overall Rating

Review


I wish I could give more than 5 stars! The waitresses were very knowledgeable and took great care when ordering. They have homemade blueberry muffins - and I mean homemade! They were packed with blueberries and tasted amazing! The French toast was a delicious treat! The owner is an older gentleman who is at the grill, and our waitress pointed out that he listens and memorizes each order. It was fun to watch. We were in Bar Harbor for a conference and went there 4 days in a row - he remembered us each day. What a great find for celiacs! I had no reaction any of our visits. Very friendly “mom and pop” casual, home cooking restaurant gem!

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Review


I've been eating here my whole life and was just recently diagnosed with Celiac. The staff is very understanding of cross-contamination and I was very pleased that I was able to eat what I had before I was diagnosed (an omelet and famous — gluten-free — blueberry muffin!). If they are not too busy, they can cook the eggs in a separate pan. Otherwise there is risk of cross-contamination. They also have gluten free bread, but no separate toaster (it tastes fine not toasted).

Celiac friendly?

Yes

Updated 6 years ago read full review

More Info