Review of Kazu

I recently went to Kazu and was blown away by how good the food and service was! As mentioned in other reviews, they have a gluten free menu. Expect about 2-3 items for each category (appetizer, main courses, grill, etc). I sat by the kitchen bar and I noticed that the staff took cross-contamination quite seriously with one person even cleaning the grill! I shared the tuna salmon salad rice bowl, onigiri, grilled mushroom, and grilled sea bass with my partner and everything was so good. (Note, I would pass on the onigiri though as it was just rice + seasonings and the other items on the GF menu probably would've been more worthwhile). That said, I HIGHLY recommend the tuna salmon salad rice bowl and the grilled sea bass. I am an extremely happy camper and was not glutened! Note, they don't take reservations and there will be a wait. But it was worth it and I can't wait to go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout
• Good selection of healthy options