Since being diagnosed with Celiac, I have been craving fried chicken. This place hit the spot. Very good but expensive. I thought it was worth it.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
These place is horrible as far as taste and customer service don't visit them amanda191575 IS RIGHT THEIR FRIED CHICKEN IS SUPER GREASY AND SALTY HAD TO BUY TYLENOL AFTER EATING FRIED CHCIKEN ALSO rice powder taste the cheapest ITS HORENDEOS PLUS SUPER SUPER EXPENSIVE. Don't recommend it save your money for somewhere of quality.
— Not at all
— Not Much/None
— Poor
ALL the chicken is gluten-free and owner said fryers are dedicated. Fries and rice are also safe, as is coleslaw and pickled radish.
HOWEVER, none of the sauces or other dishes are safe. Samjang and gochujang are standard available in the US and not the (hard to get) GF versions, same with the noodles. No GF bread options for sandwiches, either. When owner & family are not there, not certain if and tools are changed in the kitchen.
Gluten sensitive, not celiac, but haven't been sick there yet. Definitely better than other mixed-environment restaurants.
If you want really good fried chicken you don't have to cook, 100%. If you're hoping for the full Korean chicken experience, not gonna happen.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Great fried chicken! Crispy on the outside and juicy and tender on the inside. My husband has missed fried chicken ever since he was diagnosed with celiac disease. Unfortunately the sauces aren’t gf but the chicken was so good we didn’t miss them. Great service too!
— Very
— No gluten-free information on the menu
— Not Much/None
— Excellent
The facility and chicken are celiac safe which is why I gave 3 stars. That being said, it’s very pricey, pretty greasy, and salty. None of the sides or sauces are gluten free, so if you want anything other that the chicken you will be out of luck. If you live in the area I see how it might be good in a pinch but I wouldn’t go out of your way to come.
— Somewhat
— Not Much/None
— Below Average
I wish there was a sauce or two as an option (use tamari) But my oh my! That chicken is so delicious!!! Our favorites were the wings and the boneless. Best wings/fried chicken I have had Gluten free.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The fried chicken is amazing. I haven’t had any in years and i was so pleased that it tasted so good. Crunchy on the outside, chicken inside is nice and moist.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Almost all of the chicken is gluten free because it's fried in rice flour. The only thing that is not gluten free is the sauces and the bread.
It was good! I haven't had fried chicken in so long!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent