I felt super safe eating here. They brought out a marked menu which was definitely more limited than the regular one but still has great options. The dips were amazing even with veggies instead of bread (I highly recommend the table side tzatziki!) and the souvla of the day was absolutely delicious. Amazing wine, overwhelming amount of options! They have a delicious flourless chocolate cake with halva ice cream that was also to die for. The waiter was extremely knowledgeable and helpful as well— he made a lot of accommodations, like ordering the salad I wanted just with no crispy farro, and he patiently walked me through the menu.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great food and knowledgeable but not a ton of gf options safe for cross contact. They gave me a marked menu but a lot of things are plates or dips that really need a bread or cracker to go with them.
I’d say there were 3 things that were gf and safe and 3 others that were gf but marked as not safe for CC.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I'm celiac and did not get sick - did not get gluten free bread, though. (idk what previous review was referring to) Measures were taken to prevent cross-contamination - knowledgeable staff. Great charcuterie & fish options. Great wine. Difficult to avoid dairy if you are also dairy free - but worth it if you are in the mood for cheese. Great date night/sit at the wine bar spot.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Gluten free bread Gluten free menu with lots of options Knowledgeable servers & kitchen staff