Our server was very knowledgeable about the gluten free options they had and could answer our questions about the allergy. Almost everything on their entree menu, with the exception of pasta, could be made gluten free. I got a gluten free margarita pizza and it was amazing! They changed gloves and used a separate cooking plate in the oven. The server also let us know that I couldn’t have the fries that come with the steak someone else at the table ordered, and since we wanted to share, she changed what came with it, and instead brought sautéed veggies.
— Very
— No gluten-free information on the menu
— Some
— Excellent