Review of La Gallina Bianca

A bit of a dissapointment. Read some good reviews, but had a totally different experience. They have a gluten free menu and a lot op gluten free options (almost everything can be made gluten free). Unfortunately the staff was occupied with everything, except for us. We ordered a cheese platter, a tartare and a gluten free focaccia. The cheese platter was overpriced for the amount of food we had. The focaccia was too crispy and dry, seems pre-bought and we couldn’t cut it with a knife. The toppings were quite good, but fell off the focaccia because of this. Only the tartate was very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor