I have not eaten the food yet, but I have already had a terrible experience. I was looking forward to this place because I read on line the chef helped them out and made something they liked. I told my waiter that I have Celiac disease and the chef came out and pointed at the menu where it said GF next to the items. I'm not a moron! The chef was not helpful, not worth the money. Only here because my family wanted it. I'm sitting here watching my family family eat the chips and salsa, because the do not have have a dedicated fryer. (SHAME!!!!). Go eat somewhere else that is more gluten free friendly and cares about those with Celiac.
No