Review of La Indita

Surprised La Indita hasn’t been mentioned here before. A Tucson classic and they understand gluten. I asked the host if they could accommodate a “severe gluten allergy” and he immediately listed off what did and didn’t have gluten — not his first rodeo, and they had a protocol in place. However… our buser brought chips out and I asked if they were cooked in a dedicated fryer and she said yes. I felt iffy and waited for the server who said they were absolutely NOT from a dedicated fryer. Everything else was perfect and my tamale plate was delicious. Definitely possible to eat here if you’re in the mood to ask a few questions.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good