Review of La Posada Restaurant & Tequila Bar

They don't have a dedicated fryer, but their grill isn't used for gluten items, and they will clean it prior to use.

Other than fried items and flour tortillas, the majority of their menu is gluten-free.

Notably, their delicious pupusas are made with corn flour and cornstarch, no wheat.

The food is exquisite, their cocktail and mocktail menu is filled with delicious variations, and the staff is friendly, knowledgeable, and attentive.

This restaurant was a favorite before we needed gluten-free options, and we are so happy to be able to keep them in our rotation.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good for takeout
• Good vegan options
• Good with other allergies
• Offers outdoor seating