Review of La Tavola

Great food. Unfortunately our waitress was not very helpful with my dietary concerns. I asked if the Pan Seared Sea Scallops with a mushroom risotto was GF. She said "I think so". I asked her to check with the chef. She said "No, I'm pretty sure it's safe." This back and forth should not happen! I requested that she speak directly with the chef since my last gluten attack involved an ambulance to the hospital. She spoke with him. The dish was fine. This back and forth was totally unnecessary.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good