Lambert's Café

I was nervous eating here due to the “throwed roll” situation, but there were several GF options and all allergens are marked on the menu. I got the pot roast with mashed potatoes and was very nervous when it came out with gravy. However it appeared to be corn starch thickened (I didn’t ask) so I went for it and I was fine. I also had the fried potato pass-around (the rest - fried okra, Mac and cheese, and rolls of course - all have gluten). Huge portions, very tasty, and no reaction for me. I’m celiac, mildly cc-sensitive, subtle symptoms (no GI usually).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This is a cool spot! Whenever we come back west to visit family, we make sure to dine here & come hungry! They have a gift shop too! They do have allergens labeled on their menu, although I’m not sure how accurate they are. One example- Mac & cheese only has a D for dairy, not a W for wheat or a G for Gluten. I ordered the rotisserie chicken with corn & a baked potato as those looked the safer for me to eat as I cannot have gluten. My sons enjoyed catching rolls & everyone thought they were delicious. They certainly smelled & looked good! Others in my group ordered chicken & dumplings, as well as chicken friend steak. Everything was delicious. They enjoyed the fried okra too. We bought a cinnamon roll to go for bfast the next day for my sons. It’s huge!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch

Some options. Only the major allergens are listed. So you can only go off of wheat. But if you need to be dairy or soy free, those are clearly listed. No mention of gluten or rye/barley. Doubt it’s celiac safe. I’m sure rolls are made all day long, and airborne flour is a concern.