Review of Lambert's Café

I was nervous eating here due to the “throwed roll” situation, but there were several GF options and all allergens are marked on the menu. I got the pot roast with mashed potatoes and was very nervous when it came out with gravy. However it appeared to be corn starch thickened (I didn’t ask) so I went for it and I was fine. I also had the fried potato pass-around (the rest - fried okra, Mac and cheese, and rolls of course - all have gluten). Huge portions, very tasty, and no reaction for me. I’m celiac, mildly cc-sensitive, subtle symptoms (no GI usually).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent