Was asked by the chef if I was celiac. I said it was a sensitivity to wheat. He stated my breakfast omelet would be prepared as if I was celiac. It was very good.
— Very
— Good
Had breakfast at LaVerne’s. they were very careful with my meal and cooked it separately from their other dishes. Had a full breakfast (“The Spoon”) with eggs, bacon, hashbrowns and GF Toast. Very yummy and felt great afterwards! Would totally recommend.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Even though they were very busy, the chef asked if it was ok that our meals take extra time since she would wash everything clean to make sure no cross contamination occurred although it is always possible, personally I assume that risk anywhere I eat that does not have a dedicated kitchen.
Breakfast meal was delicious, would return anytime but I would avoid rush hours to give them extra time to prep a GF meal.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Staff very rushed and not interested in answering questions. Say that that salads are gluten free but they have soy - they were unaware of this. Felt that they were annoyed about asking basic questions and they said they couldn't guarantee no cross contact. Left without eating and will not return.
— Not at all
— No gluten-free information on the menu
Wonderful customer service and a good selection of Gluten Free options. Charming spot
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
I felt so well looked after ! The owners was so helpful and friendly . More of the menu was able to be made gluten free. We loved it so much we went fo dinner and breakfast.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very good quality food with almost everything on the menu able to be made GF. The breakfast specials are always fantastic, and they have amazing coffee. I highly recommend this place!
Yes
I didn't ask about cross-contamination because I always assume that it is a risk when I eat somewhere that is not completley gluten-free.
There were many gluten-free options and the food was very tasty. The portions were good.
I found the staff to be knowledgeable about gluten and dairy-free options. I also have some other food intolerances and they were happy to ask the chef any questions I had.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Good Food...staff takes food allergies seriously.
Yes
Staff was extremely knowledgeable. I barely had to ask any questions as they willingly gave me all the info I needed an more!! Pretty much everything on their menu can be accommodated to gluten free with a complete wipe down of everything and fresh utensils etc. Even suggested which items made for the best experience taste wise. Definitely wasn’t disappointed. And here I was worried I would starve as usual on a little trip. Highly recommend!
Yes