Review of Lenoir

Not a separate GF menu, but the server was very knowledgeable about what was GF and what could be modified. I had a local crudo for appetizer with rice chip. For entree, I had pan fried cornmeal encrusted catfish with Carolina caviar with farro and mashed potatoes for sides. Truly one of the best Charleston meals I have ever eaten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent