Review of Les Enfants Terribles

I went to Les Enfants Terribles and it was very nice! They have a few options identified as GF on their menu. I'm celiac and found the waitress to be quite knowledgeable (for example, when I asked about fries, she replied right away: "Oh, the fries are done in the same fryer used for other items in panko, so you better have the salad instead"). I had the salmon tartare, and another waiter brought it. It had some chips in it, and even before I asked she said: "These are made of corn, so you're good" which means she'd been made aware of my condition. I really appreciated that! The tartare was really great. I will go again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent