I’ve been here multiple times and have always had an excellent experience. Staff has always been knowledgeable and uses new gloves, pulls out a separate cutting board, and will grab a new or safely cut piece of meet from the warmer or from the kitchen. They have an allergen PDF on their website. All meat is GF (except the fried options) and many of the sides / sauces are safe. Unfortunately no dedicated GF fryer.
Caution if going during busy hours (especially weekends), there will be a LONG line!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent