Review of Life is Sweet Bakery

Went in there this afternoon with high hopes. I have celiac and just moved into the area. They had 2 dedicated cases for the “gluten free” baked goods. They looked amazing, but unfortunately after talking with the worker they do not take any precautions when cooking. They use same equipment and bake gluten at the same time(flour in the air). This is a good place for people with intolerances or don’t have to be as cautious about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some