We recently stayed at this hotel and ate dinner here 4 nights. Excellent food and numerous choices, including cioppino, shrimp ‘n grits, and tasty roasted chicken (we tried all of these). For those that can eat gluten, the fish and chips were also great. The 20% tip was mandatory, but we had no problem with the service and left extra on top of the 20. We took our time eating because the atmosphere in the garden room was delightful. Highly recommended.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Delicious. Good service. Had steak, so don’t know if they have a dedicated fryer. Would go back.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They serve very delicious gluten free food. The waitress was very helpful in guiding me to what was actually gf. When I first looked at the menu I only saw a couple of items, but Susan was helpful.
Yes
The Hotel is open 24 hours, not the restaurant. Dinner is 6-8:30. They are open for breakfast, but not lunch.
They do not have a dedicated fryer.
No
We had a great experience! Our server was also gluten free so she was a great guide for us. We had fried calamari, pork with mashed potatoes and broccoli and fish with shrimp, rice and snap peas, AND we had chocolate decadence cake for dessert. Amazing! We will definitely be back!
Yes
We had a different experience here. Told us only steak and salads were only options. Said shared fryer. Left and ended up across the street (see my review for wild fish).
Gluten free onion rings, steak fries, fish & chips, chicken, and steak. Lots of choices, great view and atmosphere. Pricey, but worth it.
Yes