This is my normal place to eat out since I am confident about the weight staff and the menu. I recommend the cattleman’s salad, salmon, steak, and any sandwich/burger can be made with a lettuce wrap. They have let me know that they do use their house beer in their BBQ sauce and their corn tortillas do have flour on them to prevent sticking. Their fries and tortilla chips are not cooked in their own fryer, so do be aware of that. The wait staff does have an allergy button when they submit your order, I’ve been told, so it should have your allergy on the ticket when the kitchens making it.
— Very
— No gluten-free information on the menu
— Some
— Excellent