Steak and chips were both great and the gravy is gluten free too. Gluten free bread is terrible but not really needed as the potions of chips are massive
— Very
— No gluten-free information on the menu
— Some
— Excellent
Asked about GF when we came in. Person who was at the entrance told us that there would be gluten in the food because of the contaminated kitchen and a lot of flour flying around…. Because of this we had serious doubts. But because of the reviews here, we still decided to go in.
Steak and fries (and mayonaise) where gluten free according to te waiter. Tried it and it was nice. Did not get sick. Gluten-free bread was free of charge, although it was not the best. Brown and soggy.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
The staff is very friendly and they can make the beef with gravy gluten and dairy free, you also get allergen free white bread to dip into the gravy.
The fries and vegetables were gluten free also.
I don't know about the other dishes because this place is known for its beef so I never order anything else.
I've eaten here many times and I haven't had any issues (I am celiac)
— Very
— No gluten-free information on the menu
— Not Much/None
— Excellent
The food was great! They have gluten free fries (don’t worry I asked at least four times if the frier was dedicated and they said they wouldn’t label them as gluten free if it wasn’t but also it’s the only thing they fry other than sweet potato fries). I got the first beef tenderloin on the list, on of them is not gluten free which the waiter notified me to. I handed them my celiac card and I watched the waiter debate over it and decide it was okay. The steak was amazing and it comes with white bread so they ground me two slices of gluten free bread heated up in a package. I was very impressed because this place barely had any reviews on here but they did so well. Overall you should feel safe here.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Offered steak or French fries (not in a dedicated fryer). Weren’t willing to adjust dishes to accommodate. Only had green tea.
— Not at all
— No gluten-free information on the menu
No dedicated gluten free menu but staff very helpful in advising safe foods. Traditional beef tenderloin or the vegan version available which was very tasty and something a bit different. Several other gluten free starter and main options as well as dessert.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent