We called ahead and confirmed that they have a dedicated gluten free frier. However, our server was not aware of this, causing some uncertainty. She was irritated by my questions trying to ensure they would try to avoid cross contamination.
We managed to get a Burger with GF bun for my son with celiac disease.
Of great concern is the fact that one of their power bowls they labeled GF on the menu- is made with farro - which is basically pure wheat.
— Gluten-free items are marked on the main menu
Had an excellent experience here. The GF menu isn't huge but has some good options. However there aren't many good vegetarian GF options and even fewer vegan GF options.
I got the nachos and my wife had their NE clam chowder & spinach salad. All the food was quite tasty and no contamination occurred.
The menu mentions GF burger buns but can't speak to the cross-contamination risk from the buns
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent