The food was great and reasonably priced. $11 for enchiladas with two sides at lunch. They have a GF menu and a dedicated fryer. The salsa is fantastic, regular, a smoky roasted one, and a green avocado one. I had chicken enchiladas with cheese sauce, rice, and some potatoe thing the waitress recommended. Renee (the redhead) was a great waitress. She's gluten free herself and very friendly. I'll definitely be back when I'm in the area.
— Very
— Separate gluten-free menu
— Most/All
— Excellent