We love coming to Los Hermanos! My celiac husband was able to get GF taquitos with rice, beans, and guacamole (the taquitos originally were only made with flour tortillas, but Los Hermanos can now make them with corn tortillas for gluten-free customers). The food is absolutely delicious and very filling, and the staff is knowledgeable about dietary restrictions. A must-visit when in the Orem/Provo area!
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